Family Food Educator (FFE) Program

Food Preservation Classes

Fruit Preservation 101

We have partnered with Providence Milwaukie Hospital to provide two classes at the Community Teaching Kitchen. The classes are Fruit Preservation 101 and will be held Wednesday, October 5 and Thursday, October 6. The class cost is $30. Download the registration form and return it to the OSU Extension office or contact the main office 503-655-8631.

2016 Food Preservation Class List

After a long wait, here are the food preservation classes coming to Clackamas County this year. Registration for the Basic-4 preservation classes are open. The basic classes registration form or the specialty classes registration form can be mailed in or brought to the Extension Office. At this time we do not have an online registration option. Specialty classes will be open for registration closer to the class dates. For more questions, please contact us at the OSU Extension office at 503-655-8631 or email Katlyn.

Volunteer Training

Our Family Food Educators, formally called Master Food Preservers, are trained volunteers who  provide OSU Extension Service educational programs to the general public on topics related to food resource management: nutrition, meal planning, budgeting, shopping, food preparation, food preservation/safety, food security, and more. If you are interested in finding more out about the program, contact the OSU Extension office at 503-655-8631.


Explore our favorite fast, healthy, and delicous recipes. Check out the Food Hero recipes.

Eat Well For Less

A Web-based, self-paced learning module that offers ideas to meet some of the challenges of running a household. Download the Eat Well for Less Modules here. Food Hero also offers wonderful tips and tricks on their website.

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