Food Safety & Preservation

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USDA Meat & Poultry Hotline 1-888-674-6854  7am-1pm PST   M-F

FDA Food Safety Hotline 1-888-723-3366 7am-1pm PST   M-W, F 

 

Related Resources

Turkey Fact Sheets

Thanksgiving Tips  includes easy recipes, how to make your own turkey broth, what to do with leftovers, and how to carve a turkey!

You Can Preventing Foodborne Illness

Stop germs: Wash Hands 

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