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Master Food Preserver (MFP) Workshops for 2014
Canning and so much more. Garden to Table, Food Prep for Small Households and Cooking with Grains, Nuts, Seeds & Legumes are just a few classes on the schedule this year.

Master Gardener Training 2014

Applications are now being accepted for the 2014
Master Gardener Training. Space is limited and
applications will be reviewed and considered
on a first-come, first-served basis. Read the
details at right to see how you might go about
applying to be a part of this valuable volunteer
program that provides gardening information
to the county.

 

County 4-H Calendar
Distance & Continuing Education - Credit Courses

Ohlsen Baxter Building
631 Alder St.
Myrtle Point, OR 97458
(541) 572-5263
(541) 572-5963 (fax)
Contact us via E-mail

Oregon's Agricultural Progress
The research magazine for Oregon State University Agricultural Experiment Station
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Addressing real-life questions with research-based answers... Ask an Expert at Oregon State University.
Publications
OSU Extension's Publications and Multimedia Catalog.
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