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2018 Master Food Preserver Training
Interested in learning about food preservation and food safety? This annual training, with hands-on, in the kitchen classes, will teach you what you need to know to preserve fresh, delicious and nutritious foods.
Fertilize Your Mind with the Coos Master Gardeners
March 31, 2018 all day gardening seminar.
Silviculture Basics
Thinning Your Small Woodland. A series of three Wednesday evening workshops.
What's Killing Your Trees?
Introduction to Insects and Diseases of the Fog Belt Forest
2018 Master Gardener Training
The 2018 Master Gardener Training begins January 11, 2018. Those interested are encouraged to register early for this popular training as space is limited.

Spaghetti Feed 2018 flyer

2018 4-H Spaghetti Feed and Auction

Join the Coos County 4-H Association for great
food and a wide variety of auction items, both
Oral and Silent, on Saturday, February 17th
beginning at 5:30 pm.
Tickets sold at the door for just $5 per person
or $15 for a family.
Call the Extension office for more information,

County 4-H Calendar

Distance & Continuing Education - Credit Courses


Ohlsen Baxter Building
631 Alder St.
Myrtle Point, OR 97458
Phone: 541-572-5263
Fax: 541-572-5263
Contact us via E-mail

Fndings have important implications for understanding how salmon navigate across the wide range of habitats they encounter
Research is funded through nearly $3 million in grants
Behavior might be due in part to the fish's genes
Oregon's Agricultural Progress
The research magazine for Oregon State University Agricultural Experiment Station
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OSU Extension Catalog
The Catalog is the source for current, peer-reviewed, research-based learning materials published by OSU Extension.
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