Foods and Nutrition
For more information about Foods and Nutrition, along with other Family and Community Development programs in Central Oregon, click here ◊
Or contact the OSU Crook County Extension Office at:
Information on Pressure Canners
Pressure Canners -- Pressure canners with a dial gauge should be tested yearly for accuracy. The Crook County Extension Service will test your dial-gauge canner (lid) at no cost Monday through Friday, 8:00 a.m. to 4:00 p.m. Please call ahead for an appointment (541) 447-6228. For more information see publication PNW 421, Using and Caring for your Pressure Canner, this can be obtained at the OSU Crook County Extension Office.
Complete listing of current PNW publications can be found on the following web sites:
For information about a Crook County Food Handlers License, click here ◊
