Food Safety & Preservation: Hotlines, Links & Publications

Hotlines

• Food Safety & Preservation Hotline: 1-800-354-7319 (available July 15 to Sept 1, Mon-Thurs, 9-4)
• Holiday Food Safety Hotline: 1-800-354-7319
• USDA Meat & Poultry Hotline: 1-888-674-6854; website www.fsis.usda.gov

Selected Government Agencies with Responsibilities for Food Safety

• Center for Food Safety and Applied Nutrition FDA
• Food Safety and Inspection Service USDA
• Environment Protection Agency
• National Center for Infectious Diseases CDC

• Food Preservation Blog
  

Food Preserveration Web Sites:

• OSU Extension Food Preservation Publications
• OSU Extension Food Safety Module and Publications 
• USDA Complete Guide to Home Canning
• So Easy to Preserve (book & DVD)
• National Center for Home Food Preservation
• Community Food Preservation
• OSU Extension Service Food Preservation & Safety Publications