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Gluten-Free: Not Your Grandma's Grains
Saturday, February 7, 2015 - 10:00am - 12:00pm
Explore the science and history of gluten-free cooking. Join us for a fun class with door prizes led by instructors who together have over 35 years of gluten-free knowledge and experience. Learn how to convert an old family recipe into a gluten-free recipe and read and decipher food labels. Discover foods that are naturally gluten-free. Learn to make gluten-free mixes and cook from scratch. Taste gluten-free meatloaf, cornbread, and luscious chocolate cake with rich creamy butter frosting made from coconut milk.
Pre-registration required by deadline of February 2, 2015. Full payment is required at time of registration (cash or check). This class fills up quickly, so register early!
Where: Pine Grove Community Church, 1729 Buckhorn Rd, Roseburg, Oregon
Time: 10:00 am - 12:00 pm
Class Limit: 25
Registration Fee: $30. Click here to download the registration form and class information.
Questions? Please call 541-672-4461