Educational Workshops, Tours & Clinics

Upcoming Programs     .    .    .    .
  1. November 11, 2014 – Halsey, OR – Linn-Benton Breakfast Educational Program
  2. November 12, 2014 – Springfield OR – Lane CLA Breakfast Educational Program
  3. November 13, 2014 - Roseburg OR - Beef Quality Assurance: Basic Cow-Calf Certification and Recertification - FREE - 6:30pm -9:00pm at Umpqua Business Center
  4. November 14 & 15, 2014 – Central Point – Hay King Educational Program, Trade Show, & Contest
  5. November 18, 2014 – Roseburg, OR – DCLA Stockman’s Breakfast  
  6. December 4, 2014 – Western Oregon – OFGC Fall Forage Tour
  7. December 4-6, 2014 – OCA Annual Meeting and Educational Program  
  8. December 4-6, 2014 – OSGA Annual Meeting and Educational Program  
  9. December 2014 – Various Locations in OR – OSU Calving School
  10. December 9, 2014 – Halsey, OR – Linn-Benton Breakfast Educational Program (TBA)
  11. December 10, 2014 –  Springfield OR – Lane CLA Breakfast Educational Program (TBA)
  12. December 12, 2014 - Eugene OR - OSU Calving School - $25 at the door - 12:30pm - 4:00pm at Irving Grange #377
  13. More to come, please check our online calendar  
  14. Please also see the OSU Small Farms website for other programs of interest in agriculture. They specialize in small holdings, niche marketing, special trainings, and collaborative projects.
(Last Update: 11/07/2014)

Example Programs - Vote!

The following list of programs and descriptions are examples of the type of programming and information you can expect from the Regional Livestock and Forages program through OSU Extension Service. Vote! If you see something that particularly interests you, please email me or call to let me know your request to have classes presented in your area. I can put you on a notification list. The programs that get the most requests will be the programs I try hardest to deliver.

Thank you, Shelby Filley (email: shelby.filley@oregonstate.edu or call 541-236-3016)

  1. Beef Cattle Programs
    1. Nutrition in Beef Cattle
      1. Nutrient Assessment Workshops
      2. Livestock Mineral Nutrition
    2. Reproduction in Beef Cattle
      1. Physiology and Anatomy
      2. Cow-Herd Management
      3. OSU Calving Schools
      4. Artificial Insemination of Beef Cattle
    3. Live Animal & Carcass Evaluation (Beef)
      1. Ultrasound Scanning for Carcass Evaluation
      2. Body Condition Score Clinic
    4. Beef Quality and Health
      1. OSU Beef Quality Assurance Programs
      2. Oregon Biosecurity/BVD-PI Screening Program
      3. Beef Health Workshop
    5. Beef Cattle Management
      1. Pre-Conditioning Calves
      2. Stocker Cattle Management
  2. Sheep and Goat Programs
    1. Nutrition
      1. Small Ruminant Nutrition
      2. Mineral Nutrition
    2. Reproduction
      1. Physiology and Anatomy
      2. Flock Reproductive Management
      3. OSU Lambing Schools
    3. Live Animal & Carcass Evaluation
      1. Body Condition Score Clinic
    4. Sheep and Goat Quality and Health
      1. Sheep Safety & Quality Assurance
      2. Internal Parasites
    5. Sheep and Goat Management
      1. Production Basics
  3. Equine Programs
    1. Equine Management Program (typically in the Spring)
  4. Forage Programs
    1. Forage Production
    2. Grazing Management
    3. Fertilizing
    4. Haying
    5. Forage Quality
    6. Weed Control (Weed Day, Weed Tours, and other)
  5. Farm/Ranch Programs
    1. Production Assessment
    2. Fence Building Demonstrations
  6. Other Programs
    1. Douglas County Livestock Association's Spring Livestock Conference (early Spring)
    2. Livestock and forage educational breakfast meetings

 


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