Contact Us

OSU Extension Service - Lane County
950 West 13th Avenue
Eugene, OR 97402-3913

Office hours: Monday to Thursday, 10 a.m. to 1 p.m. and 2 to 5 p.m.; Closed Friday
Phone: 541-682-4243
Fax: 541-682-2377

Master Gardener hours: Monday to Thursday, 10 a.m. to 1 p.m. and 2 to 5 p.m. (phone: 541-682-4247)
Food Safety/Preservation hours: Monday to Thursday, 9 a.m. to 4 p.m. (phone: 541-682-4246)

Local Food Safety HotlineJune 18 to September 30, Monday to Thursday, 9 a.m. to 4 p.m. (phone: 541- 682-4246)

Statewide Food Safety HotlineJuly 16 to September 30, Monday to Thursday, 9 a.m. to 4 p.m.


Administration

Steve Dodrill, Staff Chair: 541-682-4243

Robin White, Operations Manager: 541-682-7307

 

4-H Youth Development

Carolyn Ashton, Assistant Professor: 541-682-4243

Denise Ashley, Office Specialist II/IT Coordinator: 541-682-7305

 

Farms/Gardens

Ross Penhallegon, Associate Professor: 541-682-4243

Linda Renslow, Office Specialist II: 541-682-7308

 

Food Preservation/Food Safety/Extension Study Group

Susan Busler, Associate Professor: 541-505-1976

 

Nutrition Education

Karren Cholewinski, Program Coordinator: 541-682-4281

Dana Baxter, Instructor: 541-682-7378

Noy Rathakette, Instructor: 541-343-2822

Nancy DeSpain, Nutrition Coordinator: 541-682-7326

, Education Program Assistant: 541-682-4281

Liz Canizales, Education Program Assistant: 541-682-7325

Amy Donley, Education Program Assistant: 541-682-4281

Kelly Makinson, Education Program Assistant: 541-682-4281

Tammy White, Office Specialist II: 541-682-4281

 

Regional Extension Faculty Serving Lane County

Steve Bowers, Associate Professor, Forestry, OSU Extension Service - Douglas County: 541-672-4461 or 800-883-7568

Melissa Fery, Instructor, Small Farms, OSU Extension Service - Benton County: 541-766-6750 or 800-365-0201

Shelby Filley, Associate Professor, Livestock & Forage, OSU Extension Service - Douglas County: 541-672-4461 or 800-883-7568

Mark Mellbye, Professor Emeritus, Commercial Field Crops, OSU Extension Service - Linn County: 541-967-3871 or 888-883-0522