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Drip Irrigation

Gardening Events - Mon, 06/30/2014 - 4:31pm
Tuesday, June 17, 2014 7:00 PM - 8:30 PM
Learn all about drip irrigation for the home gardener with Master Gardener John Fischer.

Sustainable Landscape Training - Lane County

Gardening Events - Mon, 06/30/2014 - 4:31pm
Wednesday, June 25, 2014 - Thursday, June 26, 2014 (all day event)

Learn to create a sustainable/green/ecological landscape. Participants will learn to utilize landscape practices that can be applied to their own yards and will benefit by improving their soil biology and reducing erosion. Class runs both days, June 25-26 from 9 a.m.-5 p.m. Registration form and credit card payment can be found on the website:

extension.oregonstate.edu/lane/gardens

2014 Master Food Preserver Program

Gardening Events - Mon, 06/30/2014 - 4:31pm
Thursday, June 5, 2014 9:00 AM - 4:00 PM

The Master Food Preserver program trains and certifies volunteers in food safety, food preservation, and food security.  In return for over 48 hours of training, volunteers "pay back" hours by assisting others in learning correct food handling and preservation procedures.

Who can apply?  Anyone interested in healthy food who is able to commit to a 48 hour weekly training program AND in return, volunteer at least 48 hours during the food preservation season.

Registration deadline:  April 18, 2014

For an application and detailed schedule contact:  Janice Greg or Lenore Chavez at the Linn County Extension Office (541) 967-3871

Training is held at the

Linn County Extension Office104 4th St, Albany, OR 

2014 Master Food Preserver Program

Gardening Events - Mon, 06/30/2014 - 4:31pm
Thursday, June 12, 2014 9:00 AM - 4:00 PM

The Master Food Preserver program trains and certifies volunteers in food safety, food preservation, and food security.  In return for over 48 hours of training, volunteers "pay back" hours by assisting others in learning correct food handling and preservation procedures.

Who can apply?  Anyone interested in healthy food who is able to commit to a 48 hour weekly training program AND in return, volunteer at least 48 hours during the food preservation season.

Registration deadline:  April 18, 2014

For an application and detailed schedule contact:  Janice Greg or Lenore Chavez at the Linn County Extension Office (541) 967-3871

Training is held at the

Linn County Extension Office104 4th St, Albany, OR 

2014 Master Food Preserver Program

Gardening Events - Mon, 06/30/2014 - 4:31pm
Thursday, June 19, 2014 9:00 AM - 4:00 PM

The Master Food Preserver program trains and certifies volunteers in food safety, food preservation, and food security.  In return for over 48 hours of training, volunteers "pay back" hours by assisting others in learning correct food handling and preservation procedures.

Who can apply?  Anyone interested in healthy food who is able to commit to a 48 hour weekly training program AND in return, volunteer at least 48 hours during the food preservation season.

Registration deadline:  April 18, 2014

For an application and detailed schedule contact:  Janice Greg or Lenore Chavez at the Linn County Extension Office (541) 967-3871

Training is held at the

Linn County Extension Office104 4th St, Albany, OR