Skip to Main Content Area
|
Donate
|
Outreach & Engagement
About Us
Who We Are
Our Leadership
Celebrating 100 Years
Our Impact on Oregonians
eXtension
Statewide Resources
Publications Catalog
"How To" Communities
Oregon Open Campus
Oregon's Agricultural Progress Magazine
Emergency Information
Catalog
Programs
4-H
Agriculture & Natural Resources
Family & Community Health
Forestry & Natural Resources
Sea Grant
Extension & Experiment Station Communications
Get Involved
Volunteer
Donate
Extension Calendar
Partner with Extension
Employees
News
Find Us
Home
Food Science and Technology
Oregon State University
100 Wiegand Hall
Corvallis, OR 97331
Get Driving Directions
tel:
541-737-3131
fax:
541-737-1877
Meet our faculty and staff
Robert McGorrin
Dept Head
tel:
541-737-3131
email Robert McGorrin
Mark Daeschel
Food Microbio
tel:
541-737-6519
email Mark Daeschel
Lisbeth Goddik
Dairy Process
tel:
541-737-8322
email Lisbeth Goddik
James Osborne
Enologist
tel:
541-737-6494
email James Osborne
Debby Yacas
Office Specialist
tel:
541-737-6483
email Debby Yacas
Yanyun Zhao
Value Added Foods
tel:
541-737-6164
email Yanyun Zhao
Incorrect or outdated information?
Let us know
.
Search for people, programs, departments.
Gardening
Small Farms
Food Preservation
Food & Nutrition
4-H, Family & Youth
Health & Wellness
Environment
Trees & Woodlands
Show more »