Welcome

Latest News

rss icon image
Pine Tree Workshop: Oct. 30 6:30pm-8:30pm
October 30th from 6:30pm-8:30pm at the White Salmon Library. Now is a great time to prune and thin pine trees. It is also a good time to remove dead and dying trees as bark beetles hunker down for winter.
OSU Food Preservation Hotline
2014 Food Safety and Preservation Hotline November 17-26.
2014 Food Preservation Classes
2014 a la Carte Food Preservation Classes.

Welcome to the Hood River County office of the Oregon State University Extension Service. We have been serving the residents of Hood River County and the Mid-Columbia area for over 80 years. We provide a source of informal education in family and community development, agriculture and home horticulture. We also provide support for our local 4-H program.

Our Address and Hours of Operations

3005 Experiment Station Drive
Hood River, OR 97031
Phone 541-386-3343

We're open Monday-Thursday, 8 a.m.-noon & 1-5 p.m.

 

Search Extension programs nationwide

Can't find what you need? Visit eXtension for the most reliable information you'll find on the Internet brought to you by the nation's largest and oldest network of universities. Another national resource is e-answers, which helps you search for Extension information from other states.

Upcoming Events

rss icon image
Oct. 30, 2014 6:30pm - 8:30pm
Now is a great time to prune and thin pine trees.  It is also a …
Nov. 02, 2014 2:00pm - 4:00pm
Nov. 03, 2014 10:00am - 3:00pm
This training is designed to train youth in many aspects of babysitting including first-aid, baby …
Nov. 12, 2014 6:00pm - 9:00pm
Nov. 13, 2014 8:00am - 12:00pm
Pre-registration required. Sign up at http://www.signupgenius.com/go/10c0d44a5a82fa0f58-20142 or call 541-386-3343 x251

Oregon State University has selected Jay Noller the new department head of crop and soil science in the College of Agricultural Sciences.

Rewarding landowners for converting farmland into forest will be a key to sequestering carbon and providing wildlife habitat, according to a new study by Oregon State University and collaborators.

Cows raised on organic and conventional dairy farms in three regions of the United States show no significant differences in health or in the nutritional content of their milk, according to a new study by Oregon State University researchers and their collaborators.

Oregon's Agricultural Progress
The research magazine for Oregon State University Agricultural Experiment Station
Ask an Expert logo
Ask an Expert
Addressing real-life questions with research-based answers... Ask an Expert at Oregon State University.
Publications
OSU Extension's Publications and Multimedia Catalog.
Share this