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Have a food preservation or food safety question?
We're here to help. From personalized service via phone or e-mail, to publications written by our food preservation and safety experts, assistance is only a phone call or mouse click away. Ask us!
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Food Safety Hotline
Local Hotline--June 16 to October 24 Statewide Hotline--July 14 to October 17 Visit or write us |
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OSU/Lane County Extension Office Hours: 8 a.m. to noon and 1 to 5 p.m., Monday through Thursday (closed on Friday)
See our catalog of materials for information on a variety of food safety/food preservation topics. |
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