We provide many opportunities for training and serving as volunteers throughout Marion County. Our network of volunteers report more than 50,000 hours of service each year. Their effort essentially doubles all of the funds we receive from county, state, federal, grants and fees combined. Below is a listing of our most common areas of volunteer training and work. Please contact our faculty and staff or our main office for more information.
Master Food Preserver/Family Food Education Volunteers – For information contact Tonya Johnson