News

OSU Extension Service and agricultural research news

The Extension and Experiment Station Communications (EESC) department writes news releases about OSU’s agricultural research as well as the various programs offered by the university’s Extension Service. Below is an archive of these stories as well as a list of stories published in the media about Extension. You’ll also find gardening advice articles written by EESC. Contact our media liaisons.

Recent News Stories

February 25, 2004

Overall, 2003 gross sales of Oregon agricultural commodities rose significantly over year-earlier levels, but some sectors of Oregon agriculture did not perform as well as others.

February 19, 2004

Researchers at Oregon State University have created purple-fruited tomatoes that include anthocyanins – the same class of health-promoting pigments in red wine that function as antioxidants and are believed to prevent heart disease.

February 16, 2004

Entrepreneurs wanting to start or expand a food-related business can learn about special issues affecting food business enterprises at a short course called "Northwest Food Business 101," scheduled Thursday, Feb. 26, from 1 to 5 p.m. at the Oregon State U
OSU's 22nd annual Art About Agriculture touring exhibition of fine art, Tour 2004, opens to the public on Sunday, February 22 in the Giustina Art Gallery, at OSU's LaSells Stewart Center in Corvallis.

February 13, 2004

Young people in Oregon 4-H programs experience more positive growth and involvement when they participate as full partners with adults in planning and conducting activities, according to recent research findings at Oregon State University.

Recent Gardening Tips

July 15, 2016

Food for both adults and caterpillars are necessary for effective habitat

July 8, 2016

Tips on plants to grow for autumn harvest

July 1, 2016

Avoid food that comes with unnecessary fillers

June 23, 2016

The process of solarization kills weeds, diseases and insects

June 10, 2016