All workshops take place on-farm and focus on strategies to help small farms manage production and marketing risk to create viable and successful small farm livestock enterprises.
Raising Beef on Grass: Tuesday, June 19, 2012, 1-6pm
Raising and Marketing Healthy Sheep: Thursday, June 29, 2012, 2-7pm
Processing Poultry-Monday, July 16, 2-7pm
Integrating Pigs into a Diverse Small Farm Operation, Wednesday, August 22, 1-6pm
Pre-registration is required. For more details, contact Heidi Noordijk at 503-678-1264, ext. 141 or email at firstname.lastname@example.org
FLYER for more details and registration information