Oregon State University Extension's Family & Community Health Field Faculty work collaboratively with community organizations and Extension volunteers to develop programs in areas that include: healthy aging, nutrition, food safety, food preparation and preservation, parenting and community support.

Family and Community Development programs: 

Family and Community CLASSES May-August 2013

• Healthy Aging
• Mastery of Aging Well
• (FFEV) Family Food Educator Volunteers 
• Food Safety  Hotline opens July 15 (1-800-354-7319)
• Nutrition
• Related Sites
• Projects Power Point Presentations of Popular Lessons
• Finding Help in Tough Times
• Study Groups, Family & Community Education (FCE)
• Strong Women Program
• Mold Information
• Resources
• Tai Chi

Chronic Disease Self-Management

The Stanford University curriculum, Chronic Disease Self-management (CDMSP) is offered via Rogue Valley Council of Governments' Senior and Disability Services.

Family and Community Development Site: please visit the statewide site

For further information contact:

Cheryl Kirk, Nutrition Instructor
Josephine County Extension
541-476-6613