Green Pea and Alternate Crops Workshop, Blue Mountain Community College, 311 North Columbia, Milton-Freewater, Oregon
Presentations
- Role of Micronutrients in Agronomic Crops--Rich Koenig, WSU Extension, Pullman (PDF)
- Fertility Aspects of Green Pea Production--Lyndon Porter, USDA-ARS, Prosser (PDF)
- Effects of Soil pH and Liming on Green Pea and Wheat Yields--Rich Koenig, WSU Extension, Pullman (PDF)
- Herbicides in Green Peas--Bob Parker, WSU Extension, Prosser (PDF)
- The Importance of Nodulation in Green Pea Production--Steve Albrecht, USDA-ARS, Columbia Plateau Conservation Research Center, Pendleton (PDF)
- Oil Seed Crop Markets for Rotation--Tim Parker, Willamette Biomass Processors, Inc., Salem (PDF)
- Aphid Transmission of Legume Viruses in the Pacific Northwest--Rick Larsen, USDA-ARS, Prosser (PDF)
- Dryland Pea Production in the Blue Mountains - Quo Vadis?--Clive Kaiser, OSU Extension, Milton-Freewater, and Don Wysocki, OSU Columbia Basin Agricultural Research Center, Pendleton (PDF)