Printed page URL: extension.oregonstate.edu/umatilla/mf/node/197

February 12, 2008

Green Pea and Alternate Crops Workshop, Blue Mountain Community College, 311 North Columbia, Milton-Freewater, Oregon

Presentations

  • Role of Micronutrients in Agronomic Crops--Rich Koenig, WSU Extension, Pullman (PDF)
  • Fertility Aspects of Green Pea Production--Lyndon Porter, USDA-ARS, Prosser (PDF)
  • Effects of Soil pH and Liming on Green Pea and Wheat Yields--Rich Koenig, WSU Extension, Pullman (PDF)
  • Herbicides in Green Peas--Bob Parker, WSU Extension, Prosser (PDF)
  • The Importance of Nodulation in Green Pea Production--Steve Albrecht, USDA-ARS, Columbia Plateau Conservation Research Center, Pendleton (PDF)
  • Oil Seed Crop Markets for Rotation--Tim Parker, Willamette Biomass Processors, Inc., Salem (PDF)
  • Aphid Transmission of Legume Viruses in the Pacific Northwest--Rick Larsen, USDA-ARS, Prosser (PDF)
  • Dryland Pea Production in the Blue Mountains - Quo Vadis?--Clive Kaiser, OSU Extension, Milton-Freewater, and Don Wysocki, OSU Columbia Basin Agricultural Research Center, Pendleton (PDF)