Latest News

rss icon image
Summer Food Service Program

Check out the following link to see where program sites are in your community.  http://www.summerfoodoregon.org/

It's too darn hot

Planning for extreme heat. epa.gov/aging/factsheets/

Enter your Food Preservation in the Fair!

Are your canned jams/jellies, pickles, fruits, vegetables, meats; and frozen and dried foods, ribbon worthy?

Bringing research-based knowledge for people to improve their lives, their homes, and their communities.

155 N. First Avenue, Ste. #200 MS #48
Hillsboro, OR 97124

8-5 office
(Closed for lunch Noon to 1pm)

Nutrition Education Support: 503-821-1122



We are Here to Serve You!

The Extension Service is here to serve the Citizens of Washington County, providing knowledge from universities nationwide. With objective researched-based information our commitment is to the families, youths, schools, agricultural producers, foresters and governments residing in Washington County.

Upcoming Events

rss icon image
Jul. 08, 2015 1:00pm - Jul. 16, 2015 5:30pm
For complete information, please view Blueberry Field Day agenda.
Jul. 24, 2015 6:00pm - 9:00pm
The Food Innovation Center invites you to join us for the first ever Pop-Up dinner. Come celebrate Oregon’s summer …
Jul. 28, 2015 6:30pm - 9:30pm
        Tualatin Valley Beekeepers  is dedicated to the well-being of honey bees and …
Jul. 30, 2015 - Aug. 02, 2015 (all day)
Jul. 31, 2015 2:00pm - 3:30pm
North Willamtte Research and Extension Center Farm Tours   Bring a friend and come see …
Seaweed chips, squash panna cotta, hazelnut miso and barley-infused ice cream will be featured on the menu.
Activities range from robotics to archery
QS World University Rankings puts OSU in top 10
Oregon's Agricultural Progress
The research magazine for Oregon State University Agricultural Experiment Station
Ask an Expert logo
Ask an Expert
Addressing real-life questions with research-based answers... Ask an Expert at Oregon State University.
OSU Extension's Publications and Multimedia Catalog.
Share this