Yamhill County Extension Welcomes You!

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Food Preservation Hotline
2015 Food Safety and Preservation Hotline Open!
Why are so many Doug-firs turning brown?
Climate conditions and stress are causing problems.

 

Canning tomatoesGrowing Trees?  Raising crops or livestock?  Have a question about your garden?  Want to join 4-H Got bugs or weeds? Want to know some options for a small farm business?  For these questions and more, we can help.  We offer:
  • Free or low cost
  • Up-to-date information
  • On a wide range of topics
  • Based on Oregon State University research
  • Delivered by friendly volunteers and Oregon State University staff or on the web
  • With you in mind

Check us out!  We are Oregon State University in your community.

Oregon State Univesity Extension has a long history of serving Yamhill County, beginning in 1904 with the state's first 4-H program. We bring the research and resources of Oregon State University to you.

Contact Us:  Monday through Friday, 8am to 5 pm.  503-434-7517 or TOLL FREE at 888-373-4628.  2050 NE Lafayette Avenue in McMinnville

Scientists studied 85 chemicals not considered to cause cancer

Upgrade reduced some chemicals to point where researchers couldn't tell if plant was running

If you're in a pickle, call the Extension hotline

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