631 Alder Street
Myrtle Point, OR 97458
Estados Unidos
May 31, 2025 10:00 am - 2:00 pm
$10
Accommodation requests related to a disability should be made
by May 23, 2025 to Samantha Clayburn: [email protected]
or 541-572-5263 x25299
Comuníquese con los organizadores del evento para confirmar que este evento se llevará a cabo en español o para solicitar interpretación en español u otras adaptaciones.
A favorite workshop every year! Learn the skill of preserving jams and jellies with the Coos County Master Food Preserver volunteers. Preregistration required by calling 541-572-5263 x25299 or emailing [email protected]