Preserving Fruits, Jams and Pie Fillings

Tue, Jun 19, 6:00 pm - 9:00 pm
Event Cost
$18 per class or $60 for the series of 4 classes

These hands-on classes are appropriate for beginners or preservers who wish to update their skills/knowledge. This is where we begin. Review how and why different methods of preservation are used, basic techniques, necessary equipment, references and resources used for preserving fruits and fruit products.

Contact phone

Jeanne Brandt

44.5587431, -123.1171664

33630 McFarland Road Tangent, OR 97389

33630 McFarland Road
Tangent, OR 97389
United States

United States