Oregon Food Bank
The Oregon State University Extension Service Master Gardener ™ Program, in partnership with the Oregon Food Bank, is proud to offer Seed to Supper in Curry and Del Norte Counties. Seed to Supper is a comprehensive six-week beginning gardening course that gives novice, adult gardeners the tools and confidence they need to successfully grow a portion of their own food on a limited budget.
Classes generally meet for 2 hours once a week for six weeks. At the first week's class, participants will be given a gardening booklet that is theirs to keep. At the completion of classes, participants may also be given seeds and/or plant starts to take home. Over the course of six weeks participants learn about building healthy soil; planning, planting, and caring for their garden; and harvesting and using their bounty.
- Garden site and soil development
- Garden planning
- Planting a garden
- Caring for a growing garden
- Harvesting and using garden bounty
Below is an example of the course outline in Brookings/Harbor and Crescent City.