The Oregon State University Extension Service provides researched-based knowledge and education that strengthens local economies, sustains natural resources, and promotes healthy communities, families, and individuals.
In the Douglas County area, Extension serves our clientele with programs in Small Farms, Nutrition Education, Forestry & Natural Resources, Food Safety and Preservation, Livestock & Forages, 4-H, and Master Gardeners. In these programs, we offer a wealth of non-formal community educational programs and information services.
Hours of operation
Mon - Fri: 8:00 am-5:00 pm
- Douglas County Extension 541-672-4461
- Master Gardeners (Monday - Friday, 1 pm - 4 pm) 541-236-3052, [email protected]
- Home Food Safety & Preservation Pressure Gauge Testing ( Monday, 2 pm - 5 pm) 541-672-4461
- Home Food Safety & Preservation Hotline (The Hotline is closed. However, messages are being answered within 48 hours.) 1-800-354-7319