Using good sanitation practices during production, harvesting, and packaging can help reduce the risk of microbial contamination of fresh produce. Soil, fertilizers, harvesting equipment, water, workers, or animals such as livestock, ...
Proper watering and yearly renovation can help stem strawberry gray mold, also known as Botrytis fruit rot.
Guidelines for inspecting your home for sources of moisture and steps for control.
Inadequate water intake can limit growth and production, which can translate to narrower profit margins for producers. That is why it is important to understand factors that influence water nutrition and quality for beef cattle.