A productive alfalfa crop removes significant quantities of macronutrients and small amounts of micronutrients from the soil (Table 1). A complete fertilizer program is essential to ensure a highly productive, long-lived stand.
Introduction Alfalfa (Medicago sativa L.) is well known as an excellent source of protein and energy for beef cattle. One ton of alfalfa hay contains as much protein as 2/3 ton of soybean meal and as much digestible energy as 25 bushels of corn (Balliette and Torell, 1993). A beef cow needs high energy hay to regain body weight after calving, produce milk for her ...
How to properly incorporate grains into an entire farm. Includes suggestions for rotations on various types of farms.
Thinning is the term foresters apply to removal of some trees from a stand to give others more room (and resources) to grow. It is a tool for improving timber value, making sites more productive, and — perhaps most commonly — for keeping trees healthy. Learn when to thin and how much to cut, and learn why the answer may be "it depends."