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Protect Oregon’s Brassica Crops: ODA’s black leg rules aim to control a disease outbreak

Black leg is a serious disease of Brassica crops that has recently appeared in outbreaks in western Oregon. It threatens Brassica production in the Pacific Northwest. In an effort to manage the disease and get it back to low incident levels, the ODA developed black leg rules in 2014, and have revised them since. The current ODA rules are here. Cindy Ocamb from OSU has...

Nick Andrews | Oct 2017 | Article

Disposal of animal mortality and byproducts

For many Oregon livestock owners struggling with the disposal of animal mortality and byproducts, rendering is not a viable option. Alternatives include natural disposal, burying, landfills, incineration, and composting. Learn the advantages and disadvantages of each method, and the laws that govern the process.

Michael Gamroth | Sep 2006 | Article