Recommends fertilizer rates for fine fescue seed in western Oregon based on soil test results for nitrogen, phosphorus, potassium, sulfur, micronutrients, lime, calcium, and magnesium.
Gale Gingrich, John M. Hart, Donald A. Horneck, William C. Young III, Tom Silberstein |
Aug 2019 |
Extension Catalog publicationPeer reviewed (Orange level)
For vegetable gardeners who are eager to get going in the spring, root crops are a reliable choice. Radishes, carrots, beets, turnips and onions just need some good soil and consistent watering to jump-start a garden.
Nicole Sanchez |
Apr 2020 |
Article
Photo: Chesapeake Bay Project (CC BY-NC 2.0) (Cropped from original)
This publication provides a framework, general recommendations, and rationales to aid onion growers interested in maximizing their land use and crop yield through drip irrigation.
Clinton Shock, Rebecca Flock, Erik Feibert, Cedric A. Shock, Jim Klauzer |
Jul 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
Collection of forage resources, mostly for Coastal Oregon regions. Includes studies on fiber digestibility, phosphoric soil, rations, and cost/benefit of growing and buying locally grown forages.
Nitrogen, phosphorus and potassium aren't just an alphabet soup of chemicals. They are essential plant nutrients that, when used correctly, help to grow a healthy garden. Learn what fertilizers to apply when in this handy guide.
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.