A productive alfalfa crop removes significant quantities of macronutrients and small amounts of micronutrients from the soil. A complete fertilizer program is essential to ensure a highly productive, long-lived stand.
David Hannaway, Mylen Bohle, Daniel Miles, Yitian Lin, Brianna Randow |
Sep 2019 |
Article
Photo: Jenifer Cruickshank (Cropped from original)
Producers have questioned the conventional advice to apply lime to change the pH of coastal soils. We look at one set of data on ryegrass pastures that shows the return on investment may indeed be modest.
What do we know about heavy metals in soil? What do we know about lead exposure through soil and garden plants? What do we know about cadmium and arsenic in soils? What can I do if I’m at risk for heavy metals in my garden soil?
This fact sheet describes recent discrepancies between SMP and Sikora buffer pH lime requirement tests for western Oregon soils and provides recommendations for what to do. Many soil testing labs in the U.S. are switching from ...
Nicole Anderson |
Sep 2019 |
Article
Photo Credit: Alyson Yates (Cropped from original)
Q: I have heard about applying lime to my lawn and garden to improve my soil. Can I use the pictured product, and how would I apply it? There are no application directions.
A critical but often overlooked step in the development of a comprehensive grazing management plan is a well-defined monitoring program for evaluating progress toward management objectives.
Poison oak plants contain a chemical that causes a severe rash. Learn how to spot a plant, safely remove, and clean your clothes, gear and skin afterward to prevent a rash.
Silage-making has been used to reduce the concentrations of toxins in a variety of crops. But in the case of poison hemlock, the opposite is true — making silage out of it actually increases one of its toxic alkaloids.
Tansy ragwort, an invasive weed that can harm certain types of livestock, is making a comeback in western Oregon. Find out how to control it and protect your animals.
Shelby Filley, Andy Hulting, Gene Pirelli, Eric Coombs |
Aug 2011 |
Article
Photo: Univ. of CA Cooperative Extension (Cropped from original)
Inadequate water intake by beef cattle can limit growth and production, which can translate to narrower profit margins for producers. That's why it's important to understand water nutrition and quality for beef cattle.