Soil organic matter is important to good plant performance. Adding organic matter can improve any soil, no matter how compacted. Learn how to check your soil for organic matter and improve its quality with amendments.
Neil Bell, Dan M. Sullivan, Linda Brewer, John M. Hart |
May 2003 |
Extension Catalog publicationPeer reviewed (Orange level)
Photo by Flickr:Doug Beckers. (Cropped from original)
For vegetable gardeners who are eager to get going in the spring, root crops are a reliable choice. Radishes, carrots, beets, turnips and onions just need some good soil and consistent watering to jump-start a garden.
Discusses mulching woody ornamentals (trees and shrubs) with organic materials. Covers the reasons for mulching, how to apply mulch, and how to maintain its beneficial effects over time. General principles described ...
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
Proper food storage ensures that the food you bring home remains safe to eat and retains its high quality. Learn about storing meat, vegetables, fruit, leftovers, home-preserved food and more.
Surine Greenway, Amy Robertson, Joe Peutz, Grace Wittman |
Mar 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Growing and drying your own herbs ensures that you have a constant fresh supply to use in the kitchen. Dried herbs can keep for up to a year if kept in a cool, dark and dry place. Here's how to dry herbs at home.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.