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What is a good soil mix for blueberries?

Q: I will be planting blueberries in 18 inch tall 4x8 raised beds. I plan to use this as my basic soil: (pH 6-6.5) 30% Native Screened Sandy Loam 40% Garden Compost 5% Power Mulch 5% Mushroom Compost 20% Horticultural ...

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Compost for blueberry plants: testing and tips

Compost is an acceptable amendment for blueberry plants, but it's important to test it before you apply it. Pay attention to pH and nutrient levels, and watch out for weeds.

Dan Sullivan | Mar 2015 | Article

Grow your own potatoes

An article from 1995 about growing your own potatoes.

Phil Hamm, Alvin Mosley, Oscar Gutbrod, Steven James, Kerry Locke, Lynn Jensen | Mar 1995 | Article

Central Oregon Vegetable Gardening

A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.

Jul 2018 | Collection

Keeping vampires out of my blueberry patch, garlic flavored blueberries?

Q: I am getting prepared to plant my garlic in Oct/Nov. I have lots of space around my blueberry plants. Would they do OK together? Someone told me my blueberries may taste like garlic!! Is that possible?

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My red potatoes are really weird, what is wrong?

Q: What is wrong with my red potatoes? The Yukon Golds from the same soil were perfect.

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With a little care, blueberries sweeten the garden for decades

Certain varieties grow best in the Pacific Northwest

Kym Pokorny | Apr 10, 2015 | News Story

Tips on keeping harvested potatoes fresh

Keep harvested potatoes fresh

Aug 13, 2010 | News Story

Hints for storing home grown spuds

How to harvest and store your potatoes to make them last longer.

Aug 6, 2007 | News Story

Why can't I eat my blueberries?

Q: I purchased some good sized (3-5 gallon) blueberry plants yesterday. I was reading the OSU extension pub EC 1304, which emphasizes heavy pruning upon planting (and removing all fruit buds to prevent berries the first year). I ...

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