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Monitoring Vineyard Nutrition

This article describes how to determine vineyard nutrient needs through tissue and soil sampling.

Patricia Skinkis, Paul Schreiner | Dec 2018 | Article

How to establish a wine grape vineyard

While the type of soil is important, location takes precedence when starting a vineyard for wine production.

Patricia Skinkis | Sep 2018 | Article

Management of grapevine water status under irrigated and non-irrigated conditions

Information on vineyard water management, focusing on when to initiate irrigation.

Alexander Levin | Oct 2018 | Article

Wine grape tissue nutrient analysis guidelines for Oregon

This is a guide that can be used by wine grape growers to interpret their vine tissue nutrient analysis results to determine nutrient sufficiency, deficiency or excess.

Paul Schreiner | May 2019 | Article

Blueberry bacterial and fungal diseases

Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.

Jay Pscheidt, Jerry Weiland | Mar 2015 | Article

Grapevine Trunk Diseases in Oregon

A summary of the main trunk diseases causing issues in Oregon and management methods.

Melodie Putnam | Mar 2019 | Article

Farmers' markets growing in popularity but not all succeed

Almost half of all new farmers' markets close within, or after, their first year of operation according to a new study from Oregon State University.

Jul 23, 2007 | News Story

Enhancing the Success of Northwest Farmer's Markets

Farmers’ markets in the Pacific Northwest and across the United States are experiencing exceptional popularity with consumers and growth in numbers. This report examines the conditions associated with success and failure of ...

Garry Stephenson, Larry Lev, Linda Brewer | Nov 2006 | Article