Crimson clover market is growing for a crop with economic and environmental benefit.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Carrots can still be planted into July for fall and winter harvest in most areas of the state.
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
How to properly incorporate grains into an entire farm. Includes suggestions for rotations on various types of farms.
Trees all over Oregon are displaying signs of poor health. People are quick to blame insects, but insects are rarely the underlying cause of the problem. Drought and other stressors can make trees vulnerable to pests and disease.
You may have encountered white, segmented “worms” or grubs when chopping firewood and wondered what they were. Common questions include, did they kill my tree? And are they a danger to other trees? The quick answers are no, and no.