This article describes how to determine vineyard nutrient needs through tissue and soil sampling.
While the type of soil is important, location takes precedence when starting a vineyard for wine production.
Information on vineyard water management, focusing on when to initiate irrigation.
The wet and mild conditions of autumn can help prevent transplant shock.
This is a guide that can be used by wine grape growers to interpret their vine tissue nutrient analysis results to determine nutrient sufficiency, deficiency or excess.
A summary of the main trunk diseases causing issues in Oregon and management methods.
As we move into the fall months, cool weather will soon arrive, and the rain will once again fall in western Oregon. There are special considerations for the poultry flock during these months of changing conditions. First of...