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Showing 1 - 10 of 10 results.

Clover seed brings income to Oregon farmers, nitrogen to soil

Crimson clover market is growing for a crop with economic and environmental benefit.

Jun 7, 2011 | News Story

Monitoring Vineyard Nutrition

This article describes how to determine vineyard nutrient needs through tissue and soil sampling.

Patricia Skinkis, Paul Schreiner | Dec 2018 | Article

How to establish a wine grape vineyard

While the type of soil is important, location takes precedence when starting a vineyard for wine production.

Patricia Skinkis | Sep 2018 | Article

Management of grapevine water status under irrigated and non-irrigated conditions

Information on vineyard water management, focusing on when to initiate irrigation.

Alexander Levin | Oct 2018 | Article

Wine grape tissue nutrient analysis guidelines for Oregon

This is a guide that can be used by wine grape growers to interpret their vine tissue nutrient analysis results to determine nutrient sufficiency, deficiency or excess.

Paul Schreiner | May 2019 | Article

OSU’s Seed to Supper program teaches low-budget vegetable gardening

Get going on a garden with five free classes

Kym Pokorny | Feb 27, 2015 | News Story

Incorporating Grains into a Whole Farm

How to properly incorporate grains into an entire farm. Includes suggestions for rotations on various types of farms.

Sep 2018 | Article

Life cycle of the codling moth

A codling moth goes through several stages in its life cycle. If you're trying to prevent damage to apples and other fruit, it helps to know when adults and larvae are active.

Amy Jo Detweiler | Apr 2018 | Article

Grapevine Trunk Diseases in Oregon

A summary of the main trunk diseases causing issues in Oregon and management methods.

Melodie Putnam | Mar 2019 | Article

OSU researcher: Climate change may bring global food insecurity, impacts on U.S.

Climate warming threatens to destabilize agriculture systems, triggering food shortages and price hikes

Gail Wells | Dec 7, 2015 | News Story