This book contains descriptions of 15 native and 16 nonnative fish (including origin, distribution, key characteristics, size, distinguishing features, color, diet, and other remarks) found in the Willamette River Basin's...
Josh E. Williams, Guillermo Giannico, Brad Withrow-Robinson |
Jun 2014 |
Extension Catalog publicationPeer reviewed (Orange level)
Photo: Oregon State University (Cropped from original)
From the myth of collapsing root balls to the myth of compost tea - learn the facts about a range of tips you may have heard through the years about healthy soil, pretty mulch, and more.
A healthy pasture is a vital resource for a livestock operation, and it requires year-round attention. One of the most critical periods is the fall when decisions dictate how much forage will be produced for the season.
Proper food storage ensures that the food you bring home remains safe to eat and retains its high quality. Learn about storing meat, vegetables, fruit, leftovers, home-preserved food and more.
Surine Greenway, Amy Robertson, Joe Peutz, Grace Wittman |
Mar 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
When it comes to information about growing plants from kitchen scraps, the internet can be an unreliable source. Questionable online tips often lead experimental repurposers to abandon their efforts prematurely.