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Showing 1 - 10 of 11 results.

Forages - hay and pasture collection

This collection has information on soil testing and ferilizing, renovation. forage management , hay, irrigation, feeding values, forage types, forage anti-quality factors, leasing pastures and more.

Shelby Filley | Aug 2019 | Collection

Rhubarb

Fertilizers, Hothouse Forcing, Harvesting, Handling, Storage, Pest Control

Aug 2004 | Article

Irrigating pastures

Irrigating pastures can provide livestock with nutrition long into summer. Learn to monitor soil moisture to determine when to irrigate and how much water to apply.

Mylen Bohle | Jul 2007 | Article

Successful Potato Irrigation Scheduling

This publication discusses irrigation scheduling of potatoes using crop evapotranspiration and/or soil water tension.

Clinton Shock | Jan 2013 | OSU Extension Catalog

Management of grapevine water status under irrigated and non-irrigated conditions

Information on vineyard water management, focusing on when to initiate irrigation.

Alexander Levin | Oct 2018 | Article

Hey, how much hay?

Q: How many bales of grass hay per acre from the average pasture?

A: View answer | View all featured questions

Fertilizing For Hay Production

Forages and all green plants require moisture, nutrients, heat, and light for growth. To make hay, you need good nutrition to maximize on productivity and quality of the final product. You might want to treat hay fields and ...

Sam Angima | Mar 2007 | Article

Blueberry bacterial and fungal diseases

Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.

Jay Pscheidt, Jerry Weiland | Mar 2015 | Article

Incorporating Grains into a Whole Farm

How to properly incorporate grains into an entire farm. Includes suggestions for rotations on various types of farms.

Sep 2018 | Article

Greenhouse Tomato Production in Oregon

Tomatoes are the most commonly produced greenhouse vegetable crop. Although greenhouse promoters claim each plant can produce 30 or more pounds of marketable fruit per year, that level of production is only possible with very ...

Apr 2002 | Article