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Showing 1 - 8 of 8 results.

Living on the Land: Managing Manure

This publication is part of the Living on the Land series. It provides concise information on the basics of livestock manure management, including handling, storage, composting, use, and ways to reduce negative effects on the ...

Brian Tuck | Apr 2011 | OSU Extension Catalog

Composting: An Alternative for Livestock Manure Management and Disposal of Dead Animals

This publication compares composted and uncomposted manure; explains the composting process; describes equipment and strategies for composting; and lists uses, advantages, and drawbacks of compost. Discusses regulations, and briefly mentions methods for composting animal carcasses.

May 2012 | OSU Extension Catalog

Rhubarb

Fertilizers, Hothouse Forcing, Harvesting, Handling, Storage, Pest Control

Aug 2004 | Article

My pears have rust, what can I do?

Q: Last year crop was a total failure due to this. This year I have gently removed close to 6 small fruit starts. I just found some leaves on the pear with these spores. I have been treating the soil and the tree with...

A: View answer | View all featured questions

How the Rogue Valley became famous for pears

The Rogue Valley growers were pioneers in pear production, growing over 24 varieties and setting quality standards in packing pears. The Rogue Valley was the first and largest red pear growing region in the Pacific Northwest in...

Jul 2007 | Article

Incorporating Grains into a Whole Farm

How to properly incorporate grains into an entire farm. Includes suggestions for rotations on various types of farms.

Sep 2018 | Article

Greenhouse Tomato Production in Oregon

Tomatoes are the most commonly produced greenhouse vegetable crop. Although greenhouse promoters claim each plant can produce 30 or more pounds of marketable fruit per year, that level of production is only possible with very ...

Apr 2002 | Article

How hormones and growth regulators affect your plants

Plant hormones and growth regulators are chemicals that affect flowering, aging, root growth, distortion and killing of organs, prevention or promotion of stem elongation, color enhancement of fruit, prevention of leafing and/or leaf fall, and many other conditions.

Ann Marie VanDerZanden | Jul 2012 | Article