Fertilizers, Hothouse Forcing, Harvesting, Handling, Storage, Pest Control
How to properly incorporate grains into an entire farm. Includes suggestions for rotations on various types of farms.
Tomatoes are the most commonly produced greenhouse vegetable crop. Although greenhouse promoters claim each plant can produce 30 or more pounds of marketable fruit per year, that level of production is only possible with very high inputs in quality facilities and optimal cultural practices. In western Oregon, it's more realistic to harvest 20–25 pounds per plant space each year.
As we move into the fall months, cool weather will soon arrive, and the rain will once again fall in western Oregon. There are special considerations for the poultry flock during these months of changing conditions. First of all, make sure your birds have a place to get away from the rain. Chicken don’t like the rain and will prefer to mostly remain under cover, ...