Crimson clover market is growing for a crop with economic and environmental benefit.
This article describes how to determine vineyard nutrient needs through tissue and soil sampling.
The wet and mild conditions of autumn can help prevent transplant shock.
This is a guide that can be used by wine grape growers to interpret their vine tissue nutrient analysis results to determine nutrient sufficiency, deficiency or excess.
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.