When trying to minimize irrigation inputs, the best turfgrass species for the Oregon climate include perennial ryegrass (Lolium perenne) in Western Oregon, Kentucky bluegrass (Poa pratensis) in Central/Eastern Oregon and...
Alyssa Cain, Alec Kowalewski, Brian McDonald, Clint Mattox |
Jan 2021 |
Extension Catalog publicationPeer reviewed (Orange level)
Kabocha and buttercup squash are gaining popularity for their outstanding culinary characteristics and small size. The squashes' intriguing history, production practices, flavor and uses may inspire more gardeners to grow and eat this exceptional vegetable.
Alice Formiga, Jennifer Wetzel, Shinji Kawai, Lane Selman, Alexandra Stone |
Nov 2019 |
Extension Catalog publicationPeer reviewed (Orange level)
Maintaining a healthy lawn requires a little knowledge and a big commitment to regular maintenance. Learn what it takes, from seeding or sodding to fertilizing, watering, mowing and aerating.
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
A healthy pasture is a vital resource for a livestock operation, and it requires year-round attention. One of the most critical periods is the fall when decisions dictate how much forage will be produced for the season.
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
Jay W. Pscheidt, Jerry Weiland |
Mar 2015 |
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