Organic pesticides are usually considered as those pesticides that come from natural sources. They are usually minimally processed. These natural sources are usually plants or minerals. There are also microbial pesticides.
Jul 2017 |
Article
Credit: Oregon State University (Cropped from original)
Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.
Oregon poultry producers who meet certain conditions can slaughter chicken, turkey and other birds in an open-air setting. But they still must meet requirements for sanitation, monitoring, recordkeeping and more. These...
Lead is a tasteless toxic metal that can contaminate well water. It can cause many serious health conditions. Learn how to test your water for lead and study options for water treatment.
Veronica Irvin, Molly Kile, Chrissy Lucas, Laura Neilson, Lilly Anderson |
Jun 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
Credit: Cade Martin, Center for Disease Control (Cropped from original)
Lead is a tasteless toxic metal that can contaminate well water. It can cause many serious health conditions. Learn how to test your water for lead and study options for water treatment.
Veronica Irvin, Molly Kile, Chrissy Lucas, Laura Neilson, Lilly Anderson |
Jun 2023 |
Extension Catalog publicationPeer reviewed (Orange level)
It’s important to keep food safety in mind when storing herbs or vegetables such as garlic, mushrooms and chili peppers in oil. The combination of these low-acid foods and oil create an environment for deadly bacteria.
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.