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Tillage Method and Sowing Rate Relations for Dryland Spring Wheat, Barley, and Oat

Some farmers in the Inland Pacific Northwest have reported lower grain yield of spring cereals with no-till (NT) compared to conservation tillage (CT). A 4-year field study was conducted in a 12-inch annual precipitation zone to determine tillage method and sowing rate effects on seed-zone water, seed-zone temperature, plant stand, grain yield, grain yield components, and straw production for three spring-sown cereal species.

William Schillinger, Donald Wellsandt, Harry Schafer, Steve Schofstoll, Robert Papendick | Nov 2005 | Publication

Dry Farming Project Continues to Expand

Dryland farming research efforts will examine prospects for growers in the Pacific Northwest.

Amy Garrett | Jul 2018 | Article

Dry Farming Oregon

Oregon State University is known for its College of Agricultural Sciences. The school offers 25 Major and Minor options that include but are not limited to Botany, Animal Sciences, and even Fermentation Sciences for you beer ...

Jan 2017 | Article

Crops that don’t require irrigation (and big equipment)

Western Oregon has a number of small-acreage farms (40 acres or less) that have traditionally raised livestock but could produce higher value crops. But most of those farms do not have an irrigation right and perfecting a new...

Chip Bubl | Oct 2014 | Article

Sustainable food-buying options expand

Northwest growers adopt sustainable agriculture practices and certification.

Mar 27, 2008 | News Story

How hormones and growth regulators affect your plants

Plant hormones and growth regulators are chemicals that affect flowering, aging, root growth, distortion and killing of organs, prevention or promotion of stem elongation, color enhancement of fruit, prevention of leafing and/or leaf fall, and many other conditions.

Ann Marie VanDerZanden | Jul 2012 | Article

Dry Farming Collaborative: Adapting to a Changing Climate

The Dry Farming Collaborative is helping farmers learn how use less irrigation water to raise vegetables in western Oregon.

Amy Garrett | Oct 2017 | Article

OSU study questions cost-effectiveness of biofuels and their ability to cut fossil fuel use

A new study by economists at Oregon State University questions the cost-effectiveness of biofuels and says they would barely reduce fossil fuel use and would likely increase greenhouse gas emissions.

Tiffany Woods | Nov 29, 2011 | News Story