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Tillage Method and Sowing Rate Relations for Dryland Spring Wheat, Barley, and Oat

Some farmers in the Inland Pacific Northwest have reported lower grain yield of spring cereals with no-till (NT) compared to conservation tillage (CT). A 4-year field study was conducted in a 12-inch annual precipitation zone to determine tillage method and sowing rate effects on seed-zone water, seed-zone temperature, plant stand, grain yield, grain yield components, and straw production for three spring-sown cereal species.

William Schillinger, Donald Wellsandt, Harry Schafer, Steve Schofstoll, Robert Papendick | Nov 2005 | Publication

Dry Farming Oregon

Oregon State University is known for its College of Agricultural Sciences. The school offers 25 Major and Minor options that include but are not limited to Botany, Animal Sciences, and even Fermentation Sciences for you beer lovers out there. The OSU Extension Service Small Farms Program is one of many things that go on out there and is nestled in the heart of ...

Jan 2017 | Article

Scotch broom is beautiful, but noxious

Scotch broom is noxious in Pacific Northwest

May 29, 2009 | News Story

Look out for prickly Paterson's Curse in wildflower seed mixes

Be on the lookout for prickly Paterson's Curse in wildflower seed mixes.

Nov 19, 2007 | News Story

Gorgeous yellow iris is ecological threat to PNW wetlands

Gorgeous yellow iris Is ecological threat to PNW wetlands

Jun 20, 2008 | News Story

Invasive grass called false brome, threatens Oregon native plant diversity

Oregon is the first state to list invasive non-native grass called false brome as a noxious weed.

Mar 2, 2007 | News Story

How to keep butterfly bush from spreading noxiously

Butterfly bush, or Buddleia, can be a very aggressive non-native plant that, in certain situations, can overtake native vegetation. Take care to cut blossoms off in the fall.

Jan 21, 2005 | News Story

Dry Farming Collaborative: Innovating and adapting to a changing climate

In response to escalating concerns about climate change, drought, and reduced summer water availability, the OSU Small Farms Program launched the Dry Farming Project in 2014 with support from the USDA National Institute for Food and Agriculture Beginning Farmer and Rancher Development Program. The project started small with a few case studies and demonstrations, and has had a ...

Amy Garrett | Oct 2017 | Article