Search OSU Extension

Showing 1 - 10 of 14 results.

Add organic matter to improve garden soils

Adding organic matter is the best way to improve nearly all kinds of soils.

Feb 27, 2009 | News Story

Improving Garden Soils with Organic Matter

This publication will help you understand the importance of soil organic matter levels to good plant performance. It also contains suggestions for suitable soil amendments. Any soil, no matter how compacted, can be improved by ...

Dan Sullivan, Linda Brewer, Neil Bell | May 2003 | OSU Extension Catalog

Grow your own potatoes

An article from 1995 about growing your own potatoes.

Phil Hamm, Alvin Mosley, Oscar Gutbrod, Steven James, Kerry Locke, Lynn Jensen | Mar 1995 | Article

Central Oregon Vegetable Gardening

A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.

Jul 2018 | Collection

My red potatoes are really weird, what is wrong?

Q: What is wrong with my red potatoes? The Yukon Golds from the same soil were perfect.

A: View answer | View all featured questions

Tips on keeping harvested potatoes fresh

Keep harvested potatoes fresh

Aug 13, 2010 | News Story

Hints for storing home grown spuds

How to harvest and store your potatoes to make them last longer.

Aug 6, 2007 | News Story

Nothing beats bug patrol for organic gardeners

Look for OMRI logo when buying organic products

Kym Pokorny | Apr 29, 2016 | News Story

OSU partners on $3.2 million study to probe a costly potato pest

Researchers aim to breed resistant varieties of the world's fourth most consumed food staple

Gail Wells | Feb 29, 2016 | News Story

Growing potatoes in the Willamette Valley

Growing potatoes in “towers” or structures designed to accommodate layers of growth, is a popular Internet and garden site recommendation. The allure of getting pounds of potatoes in a small space leads people to try this technique.

Cindy Wise | Jun 2018 | Article