Fertilizers, Hothouse Forcing, Harvesting, Handling, Storage, Pest Control
A collection of articles for growing vegetables in Central Oregon. Include general information, recommendations, soil temperatures, rhubarb, potatoes, cucumbers, beets, carrots, radishes, onions, tomatoes and tomatillos.
Almost half of all new farmers' markets close within, or after, their first year of operation according to a new study from Oregon State University.
Farmers’ markets in the Pacific Northwest and across the United States are experiencing exceptional popularity with consumers and growth in numbers. This report examines the conditions associated with success and failure of ...