Search OSU Extension

Showing 1 - 9 of 9 results.

Clover seed brings income to Oregon farmers, nitrogen to soil

Crimson clover market is growing for a crop with economic and environmental benefit.

Jun 7, 2011 | News Story

Monitoring Vineyard Nutrition

This article describes how to determine vineyard nutrient needs through tissue and soil sampling.

Patricia Skinkis, Paul Schreiner | Dec 2018 | Article

Management of grapevine water status under irrigated and non-irrigated conditions

Information on vineyard water management, focusing on when to initiate irrigation.

Alexander Levin | Oct 2018 | Article

Wine grape tissue nutrient analysis guidelines for Oregon

This is a guide that can be used by wine grape growers to interpret their vine tissue nutrient analysis results to determine nutrient sufficiency, deficiency or excess.

Paul Schreiner | May 2019 | Article

Incorporating Grains into a Whole Farm

How to properly incorporate grains into an entire farm. Includes suggestions for rotations on various types of farms.

Sep 2018 | Article

Grape pruning basics

All grapes require heavy pruning to produce fruit, but after the first three growing seasons, different types of grapes need different pruning. Wine grapes and muscadines usually need spur pruning, and American grapes, such as Concord and Thompson Seedless require cane pruning.

Nov 2012 | Article

Farmers' markets growing in popularity but not all succeed

Almost half of all new farmers' markets close within, or after, their first year of operation according to a new study from Oregon State University.

Jul 23, 2007 | News Story

Thinning: an important forest management tool

Thinning is the term foresters apply to removal of some trees from a stand to give others more room (and resources) to grow. It is a tool for improving timber value, making sites more productive, and — perhaps most ...

John Punches | Sep 2004 | Article

Enhancing the Success of Northwest Farmer's Markets

Farmers’ markets in the Pacific Northwest and across the United States are experiencing exceptional popularity with consumers and growth in numbers. This report examines the conditions associated with success and failure of ...

Garry Stephenson, Larry Lev, Linda Brewer | Nov 2006 | Article