There are lots of gardening tasks to complete in April, including fertilizing your lawn and preparing soil and raised garden beds. Learn more in this guide.
This article describes how to determine vineyard nutrient needs through grapevine tissue and soil sampling. It also provides tissue testing guidelines.
For Oregon gardeners, May is a busy month. It's time to check soil temperatures, establish irrigation systems, and to start planting flowers and vegetables. Learn more in this guide.
In parts of Oregon, pasture forage for grazing livestock is lacking early in the growing season. That forces livestock producers to rely on costly harvested forages for supplemental feed. There is another option. Research has ...
Shelby Filley, Gene Pirelli |
Jan 2022 |
Article
Credit: Paul Maguire - stock.adobe.com (Cropped from original)
This is a guide that can be used by wine grape growers to interpret their vine tissue nutrient analysis results to determine nutrient sufficiency, deficiency or excess.
Poisonous plants are a major cause of economic loss to the livestock industry. Two poisonous plants common to Oregon are poison hemlock and Western water hemlock. Ingestion of either by humans or livestock typically results in death.
Silage-making has been used to reduce the concentrations of toxins in a variety of crops. But in the case of poison hemlock, the opposite is true — making silage out of it actually increases one of its toxic alkaloids.