This article describes how to determine vineyard nutrient needs through tissue and soil sampling.
While the type of soil is important, location takes precedence when starting a vineyard for wine production.
Information on vineyard water management, focusing on when to initiate irrigation.
Want to be a good neighbor to local wildlife? Check out these tips from a conservation specialist to take your "naturescaping" game to the next level!
This is a guide that can be used by wine grape growers to interpret their vine tissue nutrient analysis results to determine nutrient sufficiency, deficiency or excess.
Pacific Northwest blueberry growers must identify and control a number of bacterial and fungal diseases in order to ensure the highest yields. Fortunately, only a few of the diseases that occur on highbush blueberry in this region cause significant losses when left unchecked.
A summary of the main trunk diseases causing issues in Oregon and management methods.
Thinning is the term foresters apply to removal of some trees from a stand to give others more room (and resources) to grow. It is a tool for improving timber value, making sites more productive, and — perhaps most ...