Rangeland, pastures and hay fields throughout Oregon often contain poisonous plants that are potentially dangerous to cattle and other livestock.
Selecting and preparing the site and soil, irrigation, rootstocks and varieties, planting, pruning and thinning fruit, pest management, and maintenance schedule.
Planting a new fruit tree? Dig a big hole, wait to apply fertilizer and keep an eye on pests. Here are more quick tips for taking care of your transplanted tree.
Weeds can lower the quality and quantity of forage in a pasture or hayfield. In general, weeds have lower protein and energy than improved, cool season perennial and annual forages under good grazing management. The palatability...
This small plant causes extensive crop loss. Is it still missing?
Homeowners often consider pest management the most difficult part of raising fruit. Most people either lack the knowledge to identify and control insect pests and diseases, or they dread having to spray chemicals to protect their...
A look at integrated pest management in "Concepts from Start to Finish".
Poisonous plants are a major cause of economic loss to the livestock industry. Two poisonous plants common to Oregon are poison hemlock and Western water hemlock. Ingestion of either by humans or livestock typically results in death.