Search OSU Extension

Showing 1 - 10 of 11 results.

Get your garlic on: A primer on planting, growing and harvesting

Now's the time to get garlic in the ground

Kym Pokorny | Aug 28, 2015 | News Story

Keeping vampires out of my blueberry patch, garlic flavored blueberries?

Q: I am getting prepared to plant my garlic in Oct/Nov. I have lots of space around my blueberry plants. Would they do OK together? Someone told me my blueberries may taste like garlic!! Is that possible?

A: View answer | View all featured questions

Should my garlic be growing?

Q: We planted our garlic for the first time last month. Should it already be growing?

A: View answer | View all featured questions

Stumped over which succulent to grow? Go native

Stumped over which succulent to grow in your garden? Go native, says an Oregon State University horticulturist.

Mar 31, 2011 | News Story

Choose the best garlic for your garden

Garlic is growing throughout the Northwest.

Peg Herring | Feb 19, 2003 | News Story

Shady Wedding, Master Gardener to the Rescue!

Q: I need to plant something now for a summer wedding next year, my yard is shaded. Help!

A: View answer | View all featured questions

Bring tranquility to the landscape by building your own Zen rock garden

Master Gardener offers tips on how to create one

Kym Pokorny | May 19, 2017 | News Story

Growing vegetables in the Pacific Northwest coastal region

Asparagus, beets, carrots and summer squash are some of the vegetables you can grow along the coast. Learn what to watch out for in a region known for cooler temperatures.

Sally Reill | Jul 2017 | Article

Landscaping with Roses

Selecting roses for landscape use may seem like an impossible task, but with a few key elements in mind, you can select a rose or a group of roses to complement your new or current landscape.

Barbara McMullen | May 2007 | Article

How hormones and growth regulators affect your plants

Plant hormones and growth regulators are chemicals that affect flowering, aging, root growth, distortion and killing of organs, prevention or promotion of stem elongation, color enhancement of fruit, prevention of leafing and/or leaf fall, and many other conditions.

Ann Marie VanDerZanden | Jul 2012 | Article